Handmade, wheel-thrown with white clay and hand-carved with several tiny notches. Scrub a peeled garlic clove on the rough surface, top with olive oil, freshly cracked pepper, and any herbs you may want such as oregano, thyme, or rosemary, and serve with warmed sliced of a baguette for a delicious appetizer or charcuterie accompaniment. Dishwasher and microwave safe.